{"product_id":"wildfish-cannery-smoked-black-cod-cheeks-in-butter","title":"Wildfish Cannery Smoked Black Cod Cheeks In Butter","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBlack cod cheeks are the small muscles taken from where the gill plates meet. Each fish yields only two, which limits how many tins Wildfish Cannery can produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWild Alaska black cod cheeks are seasoned with sea salt, brown sugar, black pepper, and garlic powder, then smoked over natural hardwood and packed in cultured butter. Black cod has a naturally rich texture, while the cheeks have a slightly firmer bite than the fillet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe the tin slightly warm so the cultured butter loosens before opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Alaska\u003c\/p\u003e\n\u003cp\u003eNet weight: 3.9 oz\u003c\/p\u003e","brand":"Wildfish Cannery","offers":[{"title":"Default Title","offer_id":44833170587731,"sku":null,"price":37.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0717\/6382\/0627\/files\/DSCF73242Large.jpg?v=1782240641","url":"https:\/\/hinckleystinnedfish.com\/products\/wildfish-cannery-smoked-black-cod-cheeks-in-butter","provider":"Hinckley's Tinned Fish","version":"1.0","type":"link"}