Da Rocha Sardines in Organic Extra Virgin Olive Oil

Extra virgin olive oil is the classic companion to Portuguese sardines. For generations, canneries have relied on little more than quality fish and good olive oil to produce tins that have become staples of kitchens throughout the country.

Da Rocha prepares these sardines with certified organic extra virgin olive oil, keeping the ingredient list intentionally short.

Da Rocha specializes in conservas made with certified organic ingredients, combining longstanding Portuguese canning traditions with modern organic standards. The result is a straightforward tin that reflects both careful sourcing and a respect for simplicity.

Serve with saltine crackers and a squeeze of fresh lemon.

Net weight 120 g

Made in Portugal