Mackerel
Mackerel is a richer, firmer fish with more oil than sardines and a lot of range. This collection includes classic olive oil tins, spiced versions, smoked mackerel, and sauces built for rice, potatoes, or toast.
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ABC+ Mackerel Fillets in Curry -
Ati Manel Horse Mackerel in Olive Oil and Basil -
Berthe Mackerel Fillets in Mustard Sauce -
Berthe Small Mackerel in Olive Oil -
Briosa Gourmet Jack Mackerels in Olive Oil -
Da Rocha Horse Mackerel in Olive Oil -
Da Rocha Mackerel Fillets in Organic Olive Oil -
Good Boy Mackerel Fillets with Curry and Piri-Piri -
José Gourmet Mackerel Fillets in Olive Oil -
Nazarena Mackerel Fillets in Olive Oil -
Nuri Mackerel Fillets in Olive Oil -
Nuri Mackerel in Olive Oil -
Nuri Spiced Mackerel Fillets in Olive Oil -
Nuri Spiced Mackerel in Olive Oil -
Siesta Co. Mackerel in Yuzu Koshō
