Da Rocha Mackerel Fillets in Organic Olive Oil

Da Rocha prepares these mackerel fillets with certified organic olive oil, relying on a short ingredient list and careful preparation rather than elaborate sauces or seasonings. The result is a traditional tin that showcases the quality of the fish and the clean character of the olive oil.

Da Rocha focuses on Portuguese conservas made with certified organic ingredients, combining longstanding canning traditions with modern organic standards. This straightforward preparation is an excellent introduction to one of Portugal's most important seafood species.

When you see the word "fillets" on a tin of fish it usually indicates the absence of skin and bones, as is the case here.

Serve with boiled potatoes and a squeeze of fresh lemon.

Net weight 120 g

Made in Portugal