Berthe Small Mackerel in Olive Oil

Berthe has been producing seafood conservas in France since 1933, drawing on the country's long Atlantic fishing tradition. This tin features small whole mackerel packed in olive oil, a classic preparation that highlights the quality of the fish with a short, uncomplicated ingredient list.

Mackerel's naturally high oil content makes it particularly well suited to canning, allowing it to retain its firm texture and full flavor. For customers looking to explore beyond sardines, it remains one of the most rewarding species in the conservas world.

For more context on mackerel and other oily fish, see our guide to the different species used in tinned fish.

Serve with boiled potatoes and Dijon mustard.  This is a great tin to put out on a conservas board.

Net weight 125 g

Made in Portugal