Da Rocha Sardines in Spicy Olive Oil with Pickles

Some of the most memorable Portuguese sardine tins are defined not by the fish alone, but by the ingredients packed alongside it. Olive oil, spices, and pickled vegetables create a combination that balances richness with brightness in every bite.

Da Rocha prepares these sardines in certified organic olive oil with traditional spices and pickled vegetables. 

Da Rocha specializes in conservas made with certified organic ingredients, combining traditional Portuguese recipes with modern organic standards. The emphasis remains on quality seafood, straightforward ingredients, and careful preparation.

Serve with boiled potatoes or crusty bread.

Net weight 120 g

Made in Portugal