Nuri Spiced Mackerel Fillets in Olive Oil

Nuri's spiced recipes have become some of the most recognizable products in the conservas world. The combination of olive oil, whole spices, and carefully prepared fish has defined the brand for decades and helped establish its reputation well beyond Portugal.

These mackerel fillets are hand-packed in olive oil with Nuri's signature blend of spices. Mackerel's naturally rich flavor stands up particularly well to the seasoning, creating a tin with warmth, depth, and plenty of character while allowing the fish to remain the focal point.

Produced by the historic Pinhais cannery in Matosinhos, Portugal, Nuri continues to follow many of the traditional methods that have shaped the company for more than a century. Every tin reflects the careful hand-packing and attention to detail that have made the brand a favorite among conservas enthusiasts.

Serve with boiled potatoes and Dijon mustard.

Made in Portugal

Net weight 120 g