Ramón Peña Garfish in Olive Oil

Garfish packed in olive oil.

Long, slender fish with firm texture and a clean, lightly briny profile. This is a good approachable tin for someone who wants something outside the usual sardine and tuna lane.

Serve with grilled bread, boiled potatoes, rice, lemon, parsley, or a simple salad with vinegar and onion.

Made in Spain
Net Weight: 130 g