José Gourmet Codfish in Olive Oil with Garlic

José Gourmet is known for pairing traditional Portuguese conservas with distinctive artwork and thoughtful ingredient combinations. The company's products are produced by established Portuguese canneries and focus on quality seafood prepared with a light touch.

This tin features codfish packed in olive oil with garlic, a combination deeply rooted in Portuguese cooking. Cod, known as bacalhau in Portugal, occupies a unique place in the country's food culture, with hundreds of traditional recipes built around the fish. While fresh cod is uncommon in many parts of Portugal, preserved cod has been a staple ingredient for centuries.

Here, the cod is prepared simply. Olive oil and garlic are two of the ingredients most frequently associated with Portuguese cod dishes, making this tin a natural extension of that tradition. The result is a preparation that highlights both the fish and one of Portugal's most enduring culinary pairings.

Serve with warm boiled potatoes and a glass of crisp white wine.

Made in Portugal

Net Weight: 120g