Siesta Co. Mussels in Pickled Oil

Mussels in pickled oil are one of the defining products of the Spanish conservas tradition. Along the coast of Galicia, shellfish and escabeche have been paired for generations, creating a preparation that remains a fixture on tapas menus, conservas boards, and family tables.

Siesta Co. works with producers across Spain to highlight traditional seafood preparations and regional specialties. This tin features mussels packed in pickled sauce, a combination built on olive oil, vinegar, and spices. The sauce has long been associated with Spanish shellfish conservas and is one of the classic ways to prepare mussels.

Mussels are among the most widely enjoyed shellfish in Galicia, where the region's sheltered rías provide ideal growing conditions. The area produces some of the world's most celebrated mussels and has played a central role in Spain's conservas industry for more than a century.

Serve with kettle-cooked potato chips.

Made in Spain

Net Weight: 113 g