Tenorio Tuna Fillets in Extra Virgin Olive Oil with Capers

Tenorio is a Galician seafood company rooted in one of Europe's most important canning regions. Galicia's long coastline, productive fisheries, and centuries-old conservas tradition have helped make it a center of Spanish seafood preservation.

This tin features tuna fillets packed in extra virgin olive oil with capers. Capers have been used throughout Mediterranean cooking for centuries and are particularly well suited to seafood, where their briny, pickled character provides a familiar accompaniment to fish.

The tuna is prepared in a straightforward manner, allowing the quality of the fillets and the ingredients around them to remain easy to appreciate. Products like this reflect a style of conservas that relies on a few well-chosen ingredients rather than elaborate sauces or complex preparations.

For customers who enjoy traditional olive oil-packed tuna but are looking for something a little different, capers offer a classic addition drawn from the broader seafood traditions of southern Europe.

Serve with boiled potatoes.

Made in Portugal

Net Weight: 120 g